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mĭnūtal , ālis, n. minutus.
I. A dish of minced meat (post-Aug.), Juv. 14, 129; Mart. 11, 31, 11.—
II. In gen.: mĭnū-tālĭa , ĭum, petty or paltry things, trifles (post-class.), Tert. Hab. Mul. 6: “culices, formicae, tineae et hoc genus minutalia,” id. Anim. 32.
A Latin Dictionary. Founded on Andrews' edition of Freund's Latin dictionary. revised, enlarged, and in great part rewritten by. Charlton T. Lewis, Ph.D. and. Charles Short, LL.D. Oxford. Clarendon Press. 1879.

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